November 8, 10 a.m.–Noon
Location: Center Building, Cantina
Cost: $35 | Member Discounts Apply  

Get into the holiday spirit with this cheerful, beginner-friendly canning workshop! You’ll learn step-by-step how to make a bright and flavorful cranberry-cider jelly—perfect for gifting, entertaining, or enjoying at your own holiday table. Whether you’re brand new to canning or looking to add a festive recipe to your repertoire, this hands-on experience will give you the skills and confidence to make it your own. You’ll leave with a jar of cranberry-cider jelly ready to share (or keep!).

Preregistration is strongly preferred; limited walk-in tickets may be available—please call ahead.