June 3–7; 9 a.m.–2 p.m. 
Cost: $275 | Member discounts apply 
Registration deadline: May 30 

Campers will learn to follow recipes, experiment with kitchen appliances, and broaden their culinary skills! The fun will include a cook-off where teams showcase their new skills and receive feedback from a professional chef on Minnetrista’s hospitality team.  

For young chefs 9–11 years old. Lunch provided.