Get your garden canning-ready for the summer season

Get your garden canning-ready for the summer season

Posted by: Hannah Whiteman    |    Monday, March 4, 2013

FOR IMMEDIATE RELEASE
Media Contact: Hannah Whiteman, Communications Specialist
hwhiteman@minnetrista.net
(765) 287-3534  ·  (800) 428-5887 · FAX: (765) 741-5110 ·minnetrista.net


March 4, 2013

Get your garden canning-ready for the summer season

Muncie, IN– Prepare your garden for the upcoming canning season with tips and expert advice from professionals during Minnetrista Canning Workshop: Canning-Ready Garden on March 19!

Discover the differences between canning and veggie gardens, the benefits of planning a canning-ready plot, and how to design the best garden for your canning needs. Minnetrista canning and gardening experts will provide helpful tools and techniques in preparation for a successful plant yield and summer harvest.

Canning Workshop: Canning-Ready Garden will be held on March 19 from 5:30 to 7:30 p.m. Cost is $15 and registration deadline is March 16. Call to reserve your spot today at (765) 282-4848! 

See which vegetables you can grow to make a variety of canning recipes in the future!

This Minnetrista workshop is supported by Jarden Home Brands.

For more information on this and other exciting workshops at Minnetrista, visit minnetrista.net or call (765) 282-4848. Follow us on Twitter and Facebook for the most up to date information on all programming.

Located along historic White River, Minnetrista includes 40 acres of beautiful gardens and grounds, a modern museum facility, an historic home, Nature Area, numerous sculptures, and a portion of the White River Greenway. Minnetrista serves East Central Indiana with dynamic community activities and exhibits that honor and reflect its natural and cultural heritage. For more information about Minnetrista, visit www.minnetrista.net.

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