After 5 at Minnetrista: Sampling in the Sun!

After 5 at Minnetrista: Sampling in the Sun!
Posted by: Lorri Markum, Communications Specialist    |    Monday, August 15, 2011 7:00 am


Media Contact: Lorri Markum, Communications Specialist

(765) 287-3525  ·  (800) 428-5887 · FAX: (765) 741-5110 ·

August 15, 2011

After 5 at Minnetrista: Sampling in the Sun!

Muncie, IN—Gather outside on the Orchard Shop patio and enjoy a tapas style indulgence for After 5 at Minnetrista: Sampling in the Sun on Wednesday, September 7 at 5:30 p.m. Ensure your seat for this event by registering before Monday, August 29. Cost is $15 per person and all participants must be 21 years of age or older.

Join certified chefs Charles Redmon, CEC and Bridgette Kuhns, CC of the American Culinary Federation, East Central Indiana Chapter as they create samples of main dish items and desserts. Most food items will come from vendors of Minnetrista Farmers Market. Wilson Wines will identify pairing various food items with Trimonette, Cabernet and Richard Red for the most palatable experience. Register online at before August 29 to be entered into a drawing for a bottle of wine! 

For more information, visit or call (765) 282-4848. Follow us on Twitter and Facebook for the most up to date information on our exhibits and events.  There’s always something new at Minnetrista!

Located along historic White River, Minnetrista includes 40 acres of beautiful gardens and grounds, a modern museum facility, an historic home, Nature Area, numerous sculptures, and a portion of the White River Greenway. Minnetrista serves East Central Indiana with dynamic community activities and exhibits that honor and reflect its natural and cultural heritage. For more information about Minnetrista, visit

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